BOW-TIE KHARA BISCUITS

Make these easy khara biscuits from the puff pastry dough... a perfect tea time snack. Ingredients: Puff pastry dough - I bought the ready one (will post the recipe of home made one soon) Method: 1. Cut the puff pastry dough into one inch by four, rectangular pieces. 2. Twist them in the middle to give a bow-tie shape. 3. Place them on a greased baking tray. 4. Bake in a pre-heated oven